AGRICULTURE AND FOOD:

The world according to Monsanto

by Marie-Monique Robin, 2008, France

Duration: 108 minutes

Documentary by 108 minutes for sale on dvd which deals with Monsanto and GMOs. Stems from an investigation lasting approximately #8217 &; 3 years on which was also published an eponymous limbro by the same author.

Here you can see the trailer:

Meat for all

Report.rai.it, 2009, Italy

Duration: 1h 12′

http://blip.tv/iannc/rai-report-carne-per-tutti-4691391

The dish is served

Report.rai.it, 2008, Italy

Duration: 1h 03′

Part 01 by 10:

Part 02 by 10:
Missing Part!
Part 03 by 10:

Part 04 by 10:

Part 05 by 10:

Part 06 by 10:

Part 07 by 10:

Part 08 by 10:

Part 09 by 10:

Part 10 by 10:

Enjoy your meal

Report.rai, 2008, Italy

Duration: ?? min

Inquiry into chemistry and agriculture

GEO&GEO: Daniele Zanzi, tree roots and planting

Scorched Earth – Voices from the new frontier of colonization

by Danilo Lam and Simone Ciani, 2013, Italy

Documentary produced by Terra Nuova in & #8217; EuropAfrica campaign on’land grabbing in Africa.

Biodiversity or GMOS: What course to cultivate?

Simone Vieri, 2013, Italy

DiSimone Vieri Conference, Professor of rural Economy and estimates, Università La Sapienza, Rome, all & #8217; cycle “Why no to GMOs”; meeting of the 15 November 2013, Codroipo (UD).

Caravan trip in Italy that changes #8217 &;

by Daniel Tarozzi, 2012, Italy

In September 2012 Daniel Tarozzi, tired of being a journalist from their desks, Decides to take an old camper and travel to Italy looking for all those different life experiences, of change, self, to return to the countryside, virtuous policy, to reduce consumption, to rediscover the meaning of life, maternity benefits, of conviviality. Comes up with a different image of our country, much better than what is routinely told. The documentary reconstructs the journey with an intimate and reflective and gives a glimpse of the hundreds of virtuous experiences that live in our country.